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Lightweight yet durable, this saucepan's carbon steel body makes it more heat responsive than cast iron for even and flavorful cookingNaturally nonstick GlazeGuard-coated carbon steel is less likely to chip than enameled cast ironThe recessed lid design prevents boil overs while the domed shape provides extra room when coveredOven safe up to 500°FDishwasher safe for easy cleanupBonded heatproof handlesFor all stovetops including inductionMade in Germany
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